Tandoori Tikka Gold Rub By A&O
- Full Description
What Aungus And Oink say "A rub bright with fascinating vibrancy from the best ingredients we can source. Open the pot to be hit with the freshness and rich aromas of cumin, coriander, and garlic - the pungency driving the senses wild with infinite salivations.
Simply coat your chicken for the oven or charcoal grill and be rewarded with savoury abundance, astonishing colours and smells of the tandoor. Yum!
Delicious on pulled lamb wrapped in chapatis topped with onion salad and pomegranate seeds. Or, mix with yoghurt and smother on a juicy lamb shoulder for a stay in the smoker or oven"
Salt, Sugar, Black pepper, Garlic, celery Salt (CELERY), Lemon powder, Coriander, Chilli, Caraway, Onion, Red bell pepper, Bay, Basil, Thyme, Dill, E621, E631