Kerrigan Meats

8 Rib Rack of Lamb

€20

Only 4 pieces in stock!

Great for roasting whole or slicing into cutlets, the rack is the Spring lamb's most premium offering; it's lean, tender and packed with flavour. A rack of lamb looks stunning on the table, but it’s quick to cook and beautifully tender too. Roast as a whole piece, then slice between the bones into individual cutlets. We source our lamb from Camolin in Co. Wexford

Irish Lamb

Allergens: Gluten Free

Calories 166 Sodium 0 mg
Total Fat 7 g Potassium 0 mg
Saturated 3 g Total Carbs 2 g
Polyunsaturated 0 g Dietary Fiber 0 g
Monounsaturated 0 g Sugars 0 g
Trans 0 g Protein 24 g
Cholesterol 0 mg

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