4 Chicken Marylands (Gluten Free)
These Chicken Marylands contain whole chicken fillets coated in a light gluten-free crumb, providing a deliciously crispy texture. Made with all-natural ingredients, these fillets are a great option for those with gluten sensitivities. Enjoy a golden, flavorful meal without any added stress or discomfort.
Cooking Instructions
Oven Bake for best results. Pre-heat oven to 190°C/375°F/Gas 5 (Fan assisted oven reduce temperature to 180°C. Bake for 25-30 minutes.
Suitable for home freezing. If cooking from frozen, allow and additional 10 minute cooking time.This product contains raw meat and must be fully cooked.
Ingredients
Chicken Breast Fillet (66%), Water, Rice Flour, Rapeseed Oil, Gram Flour, Potato Starch, Rice Starch, Salt, Maize Starch, Maize Flour, Potato Protein, Citrus Fibre, Emulsifier: Xanthan Gum; Dextrose.
Storage
Keep Refrigerated in between 0 o C to 4 o C. Suitable for
home freezing. If defrosting, defrost in a fridge and
use within 24 hours. (Chilled Product).
4 Chicken Marylands (Gluten Free) is backordered and will ship as soon as it is back in stock.
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4 Chicken Marylands (Gluten Free)
Nutritional Information
| Nutritional Values | per 100g | % RI |
| Energy kJ | 692 | 8 |
| kcal | 164 | 8 |
| Fat | 4.6 | 7 |
| Of which saturates | 0.6 | 3 |
| Carbohydrate | 14.1 | 5 |
| Of which sugars | 0.2 | 0 |
| Protein | 16.5 | 33 |
| Salt | 0.5 | 8 |
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