Black Pepper Beef

Tender beef in punchy black pepper sauce served with jasmine rice & locally grown vegetables

Shera says : Another popular ready meal dish from Karri Kitchen is our Black Pepper Beef.  A tender beef rump in a punchy black pepper sauce served with jasmine rice & locally grown vegetables. This dish has a warming effect on the body & you can really get a lovely hint of the rich pepper within the dish.  Once again our Irish Beef is locally sourced close to us in Craigavon.  Our beef supplier only choses prime quality steers & heifers. This dish is both typically a Chinese & an Indonesian dish.

Cooked Jasmine Rice (26%), Beef (18%), Broccoli, Water, Carrots, Black Pepper Sauce (5%) [Water, Sugar, SOY Sauce (Water, Salt, SOYBEANS, WHEAT flour, Glucose Fructose Syrup), Salt, Tomato Paste, Yeast Extract (Yeast Extract, Water,Salt), Black Pepper, Garlic, Modified Corn Starch, SOYBEAN Oil], Peas, Peppers, Onion, Tapioca Flour, Sweet SOY Sauce(Sugar, Water, Salt, SOYBEAN Extract, WHEAT Flour), Crispy Onions (Onion, Palm Oil, WHEAT Flour, Salt), SOY Sauce (Water, SOYBEANS, WHEAT flour, Salt), Sugar, Garlic, Vegetable Oil (SOYBEAN Oil), Ginger, Salt, Black Pepper.