- Full Description
- Nutritional per 100g
Unveiling the newest addition to Kerrigans.Add some decadence to your table with the Beher Charcuterie range.
Beher (stylized as BEHER) and also called Bernardo Hernández, is a Spanish cured meat producer that has worldwide fame founded in 1930.They produce the highest quality products from the black Iberian pig.This acorn fed 100% Iberian Salchichon ( Salami ) has to be tasted to understand the level of skill and amazing ingredients that go into making a cured meat of this quality.
Beher have recieved the most awards in the world for the products they produce from the black Iberico pig.
100% iberian pork meat , salt , dextose , milk powder , dextrin , sugar , spices , emulsifier: E-450i, E-452i;
Energy : 1919kj / 459 kcal
Protein : 26.9g
Fat : 38.3g
of which saturated 15.4g
Carbohydrates : 2.1g
of which sugar : 1.38g